Savour the culinary delicacies of Sri Lanka, where a symphony of flavours distinct to the island is created by aromatic spices and fresh ingredients. Every meal is a culinary adventure, from savoury street cuisine like kottu roti and hoppers to succulent rice and curry dishes brimming with regional spices. To truly experience Sri Lankan hospitality, wash it all down with a cup of world-famous Ceylon tea or a cool king coconut.
- Negombo
- 3 hours
- 2-10 people
Unveiling Negombo’s secrets: Beaches, fishing & a touch of Italy
- Colombo
- 3 hours
- 2-10 people
Centuries of Trade, Flavors Unfold: A Culinary Journey in Colombo
- Colombo
- 3 hours
- 2-10 people
Learn & cook authentic Sri Lankan cuisine with historical insights
- Ella
- 2-4 House
- 2-30 People
Highlands love: Organic farm & artisanal tea in Sri Lanka
- Ella
- 4 Hours
- 2-10 People
Tea fields, waterfalls, farm lunch: Amba’s unforgettable experience
- East Coast
- 3-4 Hours
- 2-10 people
Lagoon bounty: Sri Lanka’s fiery crab curry, a taste of island life
- Sigiriya
- 2.5-3 hours
- 2-6 hours
Ancient wonders: Climb Pidurangala Rock, glimpse Sigiriya’s secrets
Experiences
Curated Just For You
- Kandy
- 2.5-3 Hours
- 2-30 People
Explore diverse flavors influenced by Asia & Europe on a walking tour
- Galle
- 1.5-2 hours
- 2-10 people
Local stories & hidden gems on a walking tour
- Galle
- 3.5 hours
- 2-5 people
Once Silk Road hub, now UNESCO gem with fort, shops & history
- Colombo
- 3-3.5 hours
- 2-10 people
Colombo’s tuk-tuk time travel: Past & present, markets & marvels
- Sigiriya
- 2.5-3 hours
- 2-6 hours
Ancient wonders: Climb Pidurangala Rock, glimpse Sigiriya’s secrets
