Savour the culinary delicacies of Sri Lanka, where a symphony of flavours distinct to the island is created by aromatic spices and fresh ingredients. Every meal is a culinary adventure, from savoury street cuisine like kottu roti and hoppers to succulent rice and curry dishes brimming with regional spices. To truly experience Sri Lankan hospitality, wash it all down with a cup of world-famous Ceylon tea or a cool king coconut.
- Kandy
- 2.5-3 Hours
- 2-30 People
Explore diverse flavors influenced by Asia & Europe on a walking tour
- Galle
- 2.5-3 hours
- 2-10 people
Explore serene countryside, wildlife & rural Sri Lankan life
- Galle
- 3-3.5 hours
- 2-10 people
Learn traditional methods, explore marine life in lagoons & coast
- Galle
- 2.5-3 Hours
- 2-30 people
Learn local recipes & authentic techniques from a chef
- Galle
- 2 Hours
- 2-30 People
Explore its rich history, vibrant culture & UNESCO heritage
- Galle
- N/A Hours
- N/A People
Indulge in a culinary journey with Sri Lankan roti delights, hoppers, and fresh seafood, accompanied by live music in a rustic setting.
- Galle
- N/A Hours
- N/A People
Enjoy a vibrant cooking experience with Sri Lankan roti and hoppers, followed by a rustic dinner of savory curries.
- Galle
- 1.5-2 hours
- 2-10 people
Low-grown teas, like those produced in the southern region, tend to be lighter in body and have a more delicate flavor than high-grown teas.
- Galle
- N/A Hours
- N/A People
Savor toddy tasting with a local expert, learn its heritage, and taste cocktails paired with regional cuisine.
Experiences
Curated Just For You
- Kandy
- 2.5-3 Hours
- 2-30 People
Explore diverse flavors influenced by Asia & Europe on a walking tour
- Galle
- 1.5-2 hours
- 2-10 people
Local stories & hidden gems on a walking tour
- Galle
- 3.5 hours
- 2-5 people
Once Silk Road hub, now UNESCO gem with fort, shops & history
- Colombo
- 3-3.5 hours
- 2-10 people
Colombo’s tuk-tuk time travel: Past & present, markets & marvels
- Sigiriya
- 2.5-3 hours
- 2-6 hours
Ancient wonders: Climb Pidurangala Rock, glimpse Sigiriya’s secrets
